第一次做饭英语范文

“大医精诚”通过精心收集，向本站投稿了19篇第一次做饭英语范文，以下是小编为大家整理后的第一次做饭英语范文，欢迎阅读与收藏。

篇1：第一次做饭英语作文

I hate to say that, but it is really a terrible experience. I knew it again that I am an idiot of cooking.

Yesterday, after we finished the cleaning of the kitchen, we decided to say goodbye to snack and cook delicious food.

Thanks to my roommates friends, we had a wonderful lunch, but when it came to dinner, it was a nightmare, and I was the nightmare maker.

Actually I started to feel uncomfortable when I stepped into the market. The smell there was so mawkish that I couldnt bear to stay there too long. I bought several things near the gate of the market: a weever, three pieces of doufu, five eggs, and five tomatoes. And then I called home to ask the way of cooking fish, but still felt unsure about it.

When I came back home and put the dying fish into the pool, I was almost afraid to touch it, it was still alive! All I could to is just to wait. After a while, the poor fish was died and didnt move anymore. I washed it and put the fish into a dish which lay on a small bow suspending in the skillet. And then I perfused seasoning over the fish, put the cover on and turned on the fire to braise it. I think I was quite successful until that moment. Then I turned my attention to make some preparation of tomato soup and cook rice. When I finished these and opened the cover of the fish, waa～, I still remember that status very clearly. The dish fell into the water in the skillet, the seasoning was diffusing into the water, and the fish, sank down to the bottom of the skillet!

The braised weever became another soup. But why it smelled so awful? And the fish tasted so unsavory? This beated me so much that I have no mood to make the remain dishes. I forgot to put peanut oil when I cooked doufu and put very little salt into the tomato soup.

You can imagine what our dinner was like. I spend almost three hours including buying things in the market and still got such kind of meal! No wonder my parent ate so little when I first cooked several years ago and never ask me to cook anything again from then on.

It is so far from my target which is to make delicious food before I get married. It seems that the only way to realize this target is to postpone the date of marriage.

篇2：第一次做饭英语作文

Once my mother was ill. So I must cook by myself.I want to cook for Mom.

When I cooked, I didn't know how to make fire,when to put the vegetables in the pot and I must ask my grandma on the telephone.

篇3：第一次做饭英语作文

Once my mother was ill. So I must cook by myself.I want to cook for Mom.

When I cooked, I didnt know how to make fire,when to put the vegetables in the pot and I must ask my grandma on the telephone.

At last I took the dish to Mom.My Mom smiled to me.Although the taste of the dish was terrible.I was happy!

篇4：第一次做饭英语作文

第一次做饭英语作文

第一次做饭英语作文一：The first cooking

Life have many for the first time, pregnant with sorrow, the first is worth you cherish. I also have many for the first time, took it to cook, I put my kitchen make is a mess!

“Oh! Today who is cooking......” Nobody answer me. I searched through family and there's nobody in sight. What is this? A note with a very casual write “noon we don't go home, you do eat”. I was silent for a moment. Then, head appeared a word “I can't cook?”

“Guru, guru......” ! My stomach began to complain, can't, do it by yourself! I reached into the one that makes me uneasy kitchen. First open the refrigerator, “what?” Eggs, cabbage and potatoes. That do it today an egg, Chinese cabbage Fried rice!

Ah! The first type egg mixture. Stir o, should do. Chinese cabbage, wash up first. Then slowly one knife a sword of cutting. “How can that be?” Size is differ, thick thick, broken broken, Chinese cabbage dropped a land; Eggs also make the place is all. No matter, fill the stomach just is the most important.

First to oil, little to one. Can put the eggs, fry, fry; Put Chinese cabbage, continue to fry, put rice and fry for a second. Put half spoon of salt! O turn over, it! Applause!

Color can also; Smells a little strange; Taste-dare not eat! Summon up courage to taste a little bit, a little salty, and lettuce the taste of ripe, too oil! The summary. I only waiting for my mother came back to help me pick up the pieces. Also, help me to do something to eat, to eat!

第一次做饭英语作文二：The first cooking

Once my mother was ill. So I must cook by myself.I want to cook for Mom.

When I cooked, I didn't know how to make fire,when to put the vegetables in the pot and I must ask my grandma on the telephone.

At last I took the dish to Mom.My Mom smiled to me.Although the taste of the dish was terrible.I was happy!

第一次做饭英语作文三：The first cooking

There are many for the first time, for example: first wash the dishes, the first time cooking, first stage etc.. Unforgettable first is an animal.

Previously, I just had a little hamster. It's small, and Mao, feels fluffy, and some fat, very cute. We spent a day, but there is no feast! One day, a cup 《tragedy》 happened.

Once, my mother and I go home to play, there's my “busy” extremely, every day here, where. Although this is the case, but also did not forget to feed it every day. I found that slowly hamster lost past active. I am very puzzled, but still don't care about feeding. Soon the hamster die. I saw it and then secretly determined, I want to have a cause of death.

I recall the scene feeding, food should be no problem? But how to die? I think of this way and that, think about ten minutes, suddenly, I patted the head. “Look at my memory, I forget to feed it with water. Really be negligent!” So I said to the guilty, his corpse “buried” in my pot. Bury it after I prayed, I hope it can rest in bed. Expect it to the next life don't do hamster, do a live and work in peace.

This is the first time I, sad and grief, pain and remorse. I slowly began to change my careless habits, it is a harvest, but this is the hamster lives give me in return only. I hope you don't like me be negligent, otherwise it will have bad things happen!

第一次做饭英语作文四：My First Experience of Cooking

I hate to say that, but it is really a terrible experience. I knew it again that I am an idiot of cooking.

Yesterday, after we finished the cleaning of the kitchen, we decided to say goodbye to snack and cook delicious food.

Thanks to my roommate's friends, we had a wonderful lunch, but when it came to dinner, it was a nightmare, and I was the nightmare maker.

Actually I started to feel uncomfortable when I stepped into the market. The smell there was so mawkish that I couldn't bear to stay there too long. I bought several things near the gate of the market: a weever, three pieces of doufu, five eggs, and five tomatoes. And then I called home to ask the way of cooking fish, but still felt unsure about it.

When I came back home and put the dying fish into the pool, I was almost afraid to touch it, it was still alive! All I could to is just to wait. After a while, the poor fish was died and didn't move anymore. I washed it and put the fish into a dish which lay on a small bow suspending in the skillet. And then I perfused seasoning over the fish, put the cover on and turned on the fire to braise it. I think I was quite successful until that moment. Then I turned my attention to make some preparation of tomato soup and cook rice. When I finished these and opened the cover of the fish, waa～, I still remember that status very clearly. The dish fell into the water in the skillet, the seasoning was diffusing into the water, and the fish, sank down to the bottom of the skillet!

篇5：第一次做饭英语作文

Life have many for the first time, pregnant with sorrow, the first is worth you cherish. I also have many for the first time, took it to cook, I put my kitchen make is a mess!

“Oh! Today who is cooking......” Nobody answer me. I searched through family and there's nobody in sight. What is this? A note with a very casual write “noon we don't go home, you do eat”. I was silent for a moment. Then, head appeared a word “I can't cook?”

“Guru, guru......” ! My stomach began to complain, can't, do it by yourself! I reached into the one that makes me uneasy kitchen. First open the refrigerator, “what?” Eggs, cabbage and potatoes. That do it today an egg, Chinese cabbage Fried rice!

Ah! The first type egg mixture. Stir o, should do. Chinese cabbage, wash up first. Then slowly one knife a sword of cutting. “How can that be?” Size is differ, thick thick, broken broken, Chinese cabbage dropped a land; Eggs also make the place is all. No matter, fill the stomach just is the most important.

First to oil, little to one. Can put the eggs, fry, fry; Put Chinese cabbage, continue to fry, put rice and fry for a second. Put half spoon of salt! O turn over, it! Applause!

Color can also; Smells a little strange; Taste-dare not eat! Summon up courage to taste a little bit, a little salty, and lettuce the taste of ripe, too oil! The summary. I only waiting for my mother came back to help me pick up the pieces. Also, help me to do something to eat, to eat!

篇6：第一次做饭英语作文

There are many for the first time, for example: first wash the dishes, the first time cooking, first stage etc.. Unforgettable first is an animal.

Previously, I just had a little hamster. It's small, and Mao, feels fluffy, and some fat, very cute. We spent a day, but there is no feast! One day, a cup 《tragedy》 happened.

Once, my mother and I go home to play, there's my “busy” extremely, every day here, where. Although this is the case, but also did not forget to feed it every day. I found that slowly hamster lost past active. I am very puzzled, but still don't care about feeding. Soon the hamster die. I saw it and then secretly determined, I want to have a cause of death.

I recall the scene feeding, food should be no problem? But how to die? I think of this way and that, think about ten minutes, suddenly, I patted the head. “Look at my memory, I forget to feed it with water. Really be negligent!” So I said to the guilty, his corpse “buried” in my pot. Bury it after I prayed, I hope it can rest in bed. Expect it to the next life don't do hamster, do a live and work in peace.

This is the first time I, sad and grief, pain and remorse. I slowly began to change my careless habits, it is a harvest, but this is the hamster lives give me in return only. I hope you don't like me be negligent, otherwise it will have bad things happen!

篇7：第一次做饭

今天是星期天，爸爸妈妈都在睡觉，我心想着一定要为爸爸妈妈做顿饭。

做什么呢？

我突然想起了我最爱吃的蛋炒饭。好了，就做它了。

首先，我从冰箱中拿出二个鸡蛋，一根葱。

我先放油，打开火，发现油开始冒泡了，放下一点切的葱花，然后放入两个打好的鸡蛋，最后放入一些饭，炒了几下，就倒到盘子里。

我把爸爸妈妈叫醒，让他们尝尝我的手艺，但是他们说要放些水，没关系，“失败是成功之母”，我还会做，直到他们满意为止。

我终于会做饭了，我今天太高兴了。

二年级:张生

上一篇：去长寿湖玩 下一篇：走路 相关推荐 我的梦想——宇航员作文200字 看图写话：跳绳 要是你在野外迷了路（仿写） 电影《小小心愿》观后感300字 我最喜欢的小动物作文20字 《风筝》续写 我的梦想——医生作文200字 看图写话：乐于助人的小兔作文300字 看图写话：小白兔种桃树 看图写话：小白兔看书 看图写话:乱扔香蕉皮 看图写话：爱看书的小白兔

篇8：第一次做饭

爸爸妈妈都上庄稼地里干活去了，家里就只剩下我一个人，我拿出作业本开始认真的写作业，时间过得飞快，等我写完作业，已经下午四点钟了，我心想爸爸妈妈平常那么辛苦，累了一天了，要是回来能直接吃上热气腾腾的饭菜，该多么开心，多么满足啊。

说干就干，我挽起袖子，系上围裙，把大铁锅刷干净，放上清水，把大米淘洗干净倒进去，放上箅子，把馒头放到篦子上，扣上锅盖，准备工作就绪，然后我就把柴火点着，放到锅灶里，左手拉风箱，右手往锅灶里添柴火，就这样拉着拉着，不知道过了多久，热气顺着锅盖的边缘偷偷的溜出来，越来越多，不一会就闻见了大米粥的清香，大米粥熟了。

可是做什么菜呢，我犯愁了，我还从来没有炒过菜，再说我也不会用煤气灶，怎么办呢，要不拌凉菜吧。我拿出三个西红柿，清洗干净，把它切成小块，放入大碗内，撒上白糖，慢慢拌匀，一道凉拌西红柿就做好了。

我刚把饭菜摆在餐桌上，爸爸妈妈就回来，看到饭菜已经做好了，爸爸妈妈疲惫的脸上露出了开心的笑容。(语文迷 zuowen.JY135.com)

上一篇：仙人指 下一篇：我的爸爸 相关推荐 我的梦想——宇航员作文200字 看图写话：跳绳 要是你在野外迷了路（仿写） 电影《小小心愿》观后感300字 我最喜欢的小动物作文20字 《风筝》续写 我的梦想——医生作文200字 看图写话：乐于助人的小兔作文300字 看图写话：小白兔种桃树 看图写话：小白兔看书 看图写话:乱扔香蕉皮 看图写话：爱看书的小白兔

篇9：第一次做饭

7月13日，新田盛开的李小姐给我们布置了一项任务：烹饪。我从老师的篮子里选了一个又圆又大的西红柿。我想做西红柿炒鸡蛋。

回到家，我和妈妈在厨房里做了西红柿炒鸡蛋。在妈妈的指导下，我先洗了西红柿和韭菜，然后切了西红柿和韭菜。

打两个鸡蛋，开始做饭。我把油倒进锅里，开始煎鸡蛋。将鸡蛋翻炒，然后倒入盘中。加入油炒西红柿和韭菜。然后，把鸡蛋倒入锅中，加入各种调料，菜就做好了。

金色的鸡蛋，绿色的韭菜和西红柿，颜色很好。爸爸边吃边说，“真好吃。”我听了这话，感到非常高兴。

篇10：第一次做饭

我会做饭，但我从来没有自己做过。这一天终于给了我一个机会。

这是一个阳光明媚的下午，妈妈让我和她一起做饭。哦，天啊！这是我第一次做饭！

我在圣淘沙洗了米，把它倒进电饭锅，打开电源，电饭锅开始做饭。我又开始切蔬菜了。我先帮土豆，然后把它们切成碎片，然后把它们切成丝。然后把西红柿切成两半，切成小块。然后，我又开始做饭了。我做了：个土豆丝和西红柿炒鸡蛋。

我吃了自己煎的菜，感到非常开心。它比蜂蜜还甜。另外，土豆丝有点酸，也许是醋太多了？但是，放调料的人是我妈妈，所以这不关我的事！

篇11：第一次做饭

今天我问妈妈做什么饭，妈妈说：煮粥，炒你们最爱吃的番茄炒蛋。

我说：妈妈今天我来做饭吧。

妈妈说：真的假的，你会做吗？

我说：我以前经常看你做饭，妈妈没问题。

我第一次做饭，妈妈不放心就在旁边看着。我先把锅刷干净，接好水，把大米，红枣，红豆，绿豆，黑米，花生，洗洗倒锅里，打开其中一个燃气开始煮，然后我又洗了两个番茄，打了四个鸡蛋，可是我不知道放多少盐，妈妈给我说炒鸡蛋放一点点盐就可以了，我把另外一个燃气也打开，先把鸡蛋炒好装盘子里，在炒番茄，快好的时候把鸡蛋倒进去一起煮，一分钟后，菜就好了。

我让妈妈尝了尝味道，妈妈说很好吃，这是他吃过最好吃的菜了，儿子长大了，我听了很开心。

篇12：第一次做饭

在我的记忆中，有很多难忘的事情，最难忘的是烹饪。

有一次，天黑了，我父母还没回来，我的肚子咕咕直叫，所以我立刻跑进厨房，看看有没有吃的东西。找了半天，我没找到吃的，所以我准备自己做饭。

我先洗了手，然后用勺子盛了半勺绿豆，倒入碗中浸泡三分钟，然后盛了半壶水，打开火，趁热把水倒进碗中，把绿豆倒进锅里，烧半个小时，看看锅里的绿豆是否腐烂。当我发现它腐烂了，我关了火，让它冷却一会儿，放一点糖到碗里，喝了它。

刚喝完，我父母回来了。我一到家，就让父母尝尝我做的汤。我父母说，“味道很好。”

篇13：第一次做饭

有一次爸爸送我回家，到我家楼下时，爸爸突然说他有急事，给我了我回家的钥匙，便匆匆走了。

我回到家，并不急于写作业，坐在沙发上，琢磨着可以干什么？突然我想到了好朋友对我说的一件事：他给他的爸爸妈妈做了一顿饭，爸爸妈妈直夸他长大了，夸得他脸都红了。于是，我也准备给我的爸爸妈妈做一顿饭。

我打开冰箱看看里面的菜，再三考虑之后，我准备做西红柿炒蛋和稀饭。

我把西红柿和鸡蛋从冰箱里拿出来，再用量米杯盛了大半杯的米倒在盆子里淘米，淘完米后，我把米放进电饭煲里，再倒入适量的水，然后放上几颗蜜枣，打开电源，调到稀饭档，煮饭就开开始了。

接着，我开始做西红柿炒蛋，我先把三个鸡蛋的蛋液打到碗里，用筷子把它们打散后放到一边，把西红柿切成块，打开煤气灶，把油放到锅里，待油烧热后，我再把打散的蛋液倒进炒锅翻炒，等鸡蛋固体凝固后，我用铲子把鸡蛋弄成小碎碎，撒上半勺盐，再把西红柿块放进锅里，再撒上适量的盐，简单的地翻炒十来下，这道西红柿炒蛋就做好了。红红的汁液包裹着金黄色的鸡蛋，十分诱人！我再把西红柿炒蛋炒铲到盘子里端上桌，等待“裁判”回来品尝。

我又来到电饭煲跟前，发现时间已经变为零，跳到保温档。我掀开电饭煲的盖子，使劲一闻，“哇”！淡淡的米香，沁人心脾，真不知道“裁判”回来会”如何“评判”。

看着自己第一次做出的饭菜，心里有一种满满地幸福感，终于可以为父母做点力所能及的事了！

篇14：第一次做饭

每当我想起第一次炒蛋炒饭的情景，心里总觉得有意思。

那是一个星期天的中午，爸爸妈妈都不在家，只有我和奶奶在家。我想:奶奶年纪这么大了，我也应该学会做家务事了，可以帮妈妈分担一些，可要做什么呢？要不就学做饭吧，之前看过妈妈做过一次蛋炒饭，就试试做蛋炒饭。我说做就做，来到厨房，在冰箱 拿了几个鸡蛋。准备就绪，开火下油，“啪啪啪啪”油在叫着，像要打我，我不自觉的退后了。奶奶看见我问:“你在干嘛？”我回答说:“奶奶我在炒蛋炒饭。”奶奶听了之后，走过来指导我。奶奶一边指导我一边说:“小孩子就要多做些家务事。你去把油拿过来倒进锅里，进行翻炒。”我按照奶奶的话去做，可正要倒进锅里，那油又在叫，我的手不自觉的退后了，不耐烦的说:“奶奶我不做了，太难了.”奶奶心平气和的说:“孩子，人生有很多的难处，如果就这样放弃岂不功亏一篑?做人做事要不畏艰巨，不怕挫折，承受压力敢于拼搏，才能取的成功。”听了奶奶的话，我鼓起勇气，继续炒了起来。

没过一会儿，香喷喷的蛋炒饭完成了!我盛了一碗给我们家这位“美食大师”尝，我的心里又紧张又开心，看着奶奶吃了一口，说:“还可以。”我开心的蹦了起来，第一次做饭还可以就已经是很高的水平了。我给自己盛了一碗，吃着自己的劳动成果，心里美滋滋的。

通过这件事，让我悟的了一个道理:做人做事，要不畏艰巨，不怕挫折，承受压力敢于拼搏才能取的成功!

篇15：第一次做饭

“老天爷，你让我妈早点回来吧！不然我就要被饿死了。”我哀求着。这天，我在家等着妈妈的到来，肚子的午餐铃都响了不知道多久了，再等下去都要饿死了，天哪！我要怎么办？

正在我一筹莫展的时候，我的脑子里突然冒出了一个想法：为什么不自己试着做一顿饭呢？说干就干，拿上一个土豆和一个青菜，开始切成块了，先拿青菜练练手，“唰唰”几下就切好了，看着是快，但是没用呀！又大又小又粗又细的，一点也不整齐，又要切土豆了，削去皮，仔细切几下，果然整齐多了，可真不容易啊。

开始点火热油，可算是可以歇会了，没过多久，油就可以“嗞嗞”作响了。唉，我还没休息够呢！看着那“嗞嗞”作响的热油，我想放弃了，可我不能在此止步，壮着胆子下了菜。

接下来就是下佐料了，开始放盐，仔细看了好久才放了盐，还要再放一点生抽，拿起一瓶就倒了下去，盖上锅盖闷了一会，拿起锅盖后，“啊——我的土豆怎么变成黑暗料理了？不可能会黑啊，难道——”拿起瓶子一看，怎么是老抽？我最爱吃的土豆啊！天啊，我怎么把老抽当成生抽了。

妈妈回来的时候看到我已经吃上饭，可高兴了，结果看到“黑暗料理”时，差点没吐出来，还说我白浪费她一个土豆，嘿嘿。

唉，做这一顿可真不容易啊！

篇16：第一次做饭

在一生中，我们会有无数个第一次，他们像天上的繁星，数也数不完，每一个都散发着璀璨的光芒。今天，我就摘下一颗与大家分享，那就是一一我第一次做饭的经历。

在一个风和日丽的星期天，我心血来潮地来到厨房，大声告诉准备做饭的妈妈:“妈妈，今天我来学做饭吧！”妈妈高兴的说，当然可以呀！就做简单的西红柿炒鸡蛋吧，第一步，先打鸡蛋，呀！看我这记性，我手机落楼下了，让你老爸先教你吧。话音刚落，妈妈就急匆匆的下楼了。我回忆起妈妈平时做饭的情景，心想做饭一点儿都不难，绝对是“小菜一碟儿”我学着妈妈先把米饭闷上，然后开始打鸡蛋，搅拌，切西红柿……可过了不久问题就来了，开火了，我却不知道要放多少油，滴了几滴之后，没了主意，无奈之下，我只好高声问在客厅的爸爸，“油够了吗？”只听坐在客厅的爸爸兴奋的说，继续！加油！我就又加了一些油，可爸爸还在不停的让加油！我反复加了几次之后，锅中的油似乎已经太多了，心想这么多油还会是炒鸡蛋吗？会不会变成油炸鸡蛋，我一边郁闷着，一边走出厨房，找爸爸“兴师问罪”，当我看到爸爸是在为球赛加油时，我一下子就“崩溃了”，不由的哈哈大笑……爸爸却一头雾水的看着我。

后来在妈妈的帮助下，我终于学会了西红柿炒鸡蛋。

这就是我第一次学做饭时的搞笑经历，从这件事我感受到，平常做一些事情时，我们要多留意、多观察，多总结，这样我们才能掌握要领呦！

篇17：第一次做饭

谈起我难忘的事有许多，但是令我最难忘的一件事，是去年暑假的时候。

暑假的某一天。我看着妈妈在厨房里做午饭，看着看着，我就不由得对做饭产生了兴趣，我决定晚上我来大显身手，做一对简单的饭菜给爸爸妈妈吃。

我计划的菜谱是:一盘青菜，西红柿炒鸡蛋，开始了，由于是第一次，所以我请来了我们家里的大厨师，妈妈来给做我的指导。 开始了，先煮饭，煮饭得先淘米，可是我不会淘米，这时，妈妈走起来对我说:“小思，米是这样子淘的。”妈妈一边说，一边向我演示一下。妈妈淘完一遍之后叫我来试一下，我一开始还做得不是很好，但是由于妈妈认真指导我，和我认真学习的态度下。我终于学会了。开始煮饭。

这时妈妈说:“小思，现在我们开始炒菜。”“嗯。”先炒青菜，菜我已经先择好，洗好了。在妈妈也切好了。开始炒菜了，我兴奋的说:“下锅了。”随后青菜们就下锅跳舞了……菜炒好了。

还有西红柿炒鸡蛋呢。我认真的挑了几个大一点的西红柿和鸡蛋，把西红柿洗干净，再切好。打鸡蛋了，打四个应该够吧。所有原料准备好了，开始炒了。西红柿下锅……快好了，放鸡蛋，最后放油盐好啦，完成啦。

我高声喊:“吃饭了。”吃着自己做的饭菜，真的有一种无法言语的快乐在其中，可以做菜的过程真是历历在目呀！这是我的第一次，也是我最难忘的一件事。我会永远记住它的。

篇18：第一次做饭

那一次我有一个大胆的想法，想尝试一下自己亲手做一道菜——番茄炒鸡蛋。

首先，放油。我把平底锅稳稳当当地放在灶上，等锅烧热，再忐忑不安的往锅里倒上一点油，锅底立刻发出“……”声，又听“嘭”的一声，油面噼里啪啦的冒出很多小泡，有细小油滴飞溅开来，如同被骤雨击打的水泥地面，那一刻，我的心嘭嘭地跳过不停，害怕极了！

其次，打鸡蛋。可是这鸡蛋就像穿了一件铁布衫一样，怎么打都打不破。我只好用小刀开一个口子，可是那油已经开了，“滋滋”的发出响声，时不时还炸一下，感觉就像岩浆马上要喷出火山口一样，我急得手足无措，心都要蹦出来一样，慌忙的把鸡蛋连壳一起扔进去。之后，我又小心翼翼的把蛋壳挑出来，唉，我这不是自做自受吗？

最后，放番茄。我刚把番茄放进去，锅里的水就到处飞溅，我焦急万分的用毛巾把水抹了又抹，可锅里还是不停的溅出水来。我是又无奈又害怕，只好叫爸爸来帮忙，可是他来了，也是手忙脚乱的，爸爸又向妈妈求救，只见妈妈三两下子就把已经没救的菜救了回来，真是厉害呀！还做得十分美味，妈妈不停的在我和爸爸面前炫耀，我和老爸在一旁尴尬极了。

“纸上得来终觉浅，绝知此事要躬行”，做事情不是想做好就可以做好的，还是要通过努力慢慢练习才能做好。

篇19：第一次做饭

今天，我早早地起床，邀请妈妈陪我一起去菜市场选购食材。一路上，我忐忑不安，既激动又紧张，激动是因为这是我第一次给全家人烧菜，紧张是因为害怕自己做不好。

清晨的菜场是忙碌的、欢快的。走进菜场，早已人潮如流、人声鼎沸，仿佛置身于欢腾的漩涡之中。小贩的吆喝声、人们买菜时的讨价还价声，此起彼伏。年过半百的老爷爷、老奶奶挎着篮子在悠闲地精挑细选着，还有一些行色匆匆的年轻姑娘、小伙子在快速地挑选，以免耽误上班时间。再看看农副产品，有蔬菜类、水产类、肉类……我和妈妈随着人流，来到了肉类区，买了我心心念念想吃的鸡翅。

回到家里，我先用刀在每个鸡翅表面划上两道口子，这样煮的时候会更容易入味。然后放入盆中，倒入热水焯一下。将油倒入锅中加热，再把鸡翅放入锅中，锅里立刻沸腾了，发出“呲呲呲”的声响，我赶紧把火调小，生怕油溅到我身上。等锅里“稳定”下来，我慢慢调成大火，用锅铲将酱油浇满鸡翅全身，沾满酱汁的鸡翅瞬间有了光泽，盖上锅盖加水煮十分钟。再加油、糖、三个小辣椒，把锅里的鸡翅翻炒一下，在翻炒的过程中，鸡翅不时地发出诱人的香味。十几分钟后，一盘色香味俱全的红烧鸡翅就做好了。我小心翼翼地将鸡翅盛入盘中，透过冒腾腾的热气，那黄澄澄的皮闪着诱人的油光，光看那皮，便会让人食欲大增，垂涎三尺，那香气更是沁人心脾。

看着爸妈脸上洋溢的笑容，我更是下定决心再接再厉，争取做出更可口的饭菜。

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